Upcoming

Dining Events

NEW Thursday Traditions! Chef Action Station!

Chef Action Station Night – Thursdays ​ Join us on Thursdays for an interactive dining experience as our chef prepares your meal right in front of you on the flat top. The menu rotates each week with two exciting themes: • 1st & 3rd Thursday: Fajita Action Station • 2nd & 4th Thursday: Hibachi Night Dinner is $28 per person and cooked fresh to order. Click Here to View Menu


Dining Events

NEW Friday Traditions! Oyster Night!

Oyster Night – Fridays Start your weekend with Oyster Night every Friday. Enjoy a variety of fresh oysters prepared raw, Rockefeller style, or grilled. Selection and pricing will vary based on the oysters available each week. Click Here to View the Menu!


Dining Events

Saturday | Weekend Brunch at Lee's 1799!

1799 Belmont Brunch! Start your weekend right with a delicious brunch spread featuring fresh favorites, savory dishes, and sweet treats. Perfect for friends, family, or a relaxing morning out, a brunch you won’t want to miss! Enjoy Our Mimosa and Bloody Mary Bars View Menu Here! Reserve A Table Here!


Dining Events

NEW Saturday Traditions! Surf & Turf!

Surf & Turf Weekend Special – Saturdays & Sundays Treat yourself to a weekend classic with our Surf & Turf special featuring steak and seafood served with roasted fingerling potatoes and asparagus for $47. Click Here to View Our Menu


Dining Events

NEW Sunday Traditions! Surf & Turf!

Surf & Turf Weekend Special – Saturdays & Sundays Treat yourself to a weekend classic with our Surf & Turf special featuring steak and seafood served with roasted fingerling potatoes and asparagus for $47. Click Here to View Our Menu


Dining Events

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖


Dining Events

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖


Dining Events

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖


Dining Events

Dominion Valley - Frost & Flames - Pasta Night @ Dominion Valley Country Club

Turn up the heat and chill out in style at Frost & Flame Pasta Night 🔥❄️ An evening where bold, fiery flavors meet cool, creamy comforts—served in a warm, inviting atmosphere that’s perfect for gathering with friends. Don’t miss this culinary experience—reserve your seat today at Palmer’s.


Dining Events

Frost to Flames | A Spring Celebration!

❄️🔥 Frost to Flames | A Spring Celebration 🔥❄️ Frost to Flames is a celebration of the changing seasons, blending the last whispers of winter with the vibrant warmth of spring. Enjoy live music by David Andrew Smith, Live Action Fajita Station & Frosty Cocktails! Raise a glass to new beginnings, delicious bites, and an unforgettable evening where fire, music, and fun come together! 48 Hour Cancellation Policy in Place


Register

Dining Events

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖


Dining Events

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖


Dining Events

Saturday | Weekend Brunch at Lee's 1799!

1799 Belmont Brunch! Start your weekend right with a delicious brunch spread featuring fresh favorites, savory dishes, and sweet treats. Perfect for friends, family, or a relaxing morning out, a brunch you won’t want to miss! Enjoy Our Mimosa and Bloody Mary Bars View Menu Here! Reserve A Table Here!


Dining Events

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖


Dining Events

Thursday,
Mar 19
5:00 p.m.

NEW Thursday Traditions! Chef Action Station!

Chef Action Station Night – Thursdays ​ Join us on Thursdays for an interactive dining experience as our chef prepares your meal right in front of you on the flat top. The menu rotates each week with two exciting themes: • 1st & 3rd Thursday: Fajita Action Station • 2nd & 4th Thursday: Hibachi Night Dinner is $28 per person and cooked fresh to order. Click Here to View Menu

Dining Events

Friday,
Mar 20
5:00 p.m.

NEW Friday Traditions! Oyster Night!

Oyster Night – Fridays Start your weekend with Oyster Night every Friday. Enjoy a variety of fresh oysters prepared raw, Rockefeller style, or grilled. Selection and pricing will vary based on the oysters available each week. Click Here to View the Menu!

Dining Events

Saturday,
Mar 21
9:00 a.m.

Saturday | Weekend Brunch at Lee's 1799!

1799 Belmont Brunch! Start your weekend right with a delicious brunch spread featuring fresh favorites, savory dishes, and sweet treats. Perfect for friends, family, or a relaxing morning out, a brunch you won’t want to miss! Enjoy Our Mimosa and Bloody Mary Bars View Menu Here! Reserve A Table Here!

Dining Events

Saturday,
Mar 21
5:00 p.m.

NEW Saturday Traditions! Surf & Turf!

Surf & Turf Weekend Special – Saturdays & Sundays Treat yourself to a weekend classic with our Surf & Turf special featuring steak and seafood served with roasted fingerling potatoes and asparagus for $47. Click Here to View Our Menu

Dining Events

Sunday,
Mar 22
4:00 p.m.

NEW Sunday Traditions! Surf & Turf!

Surf & Turf Weekend Special – Saturdays & Sundays Treat yourself to a weekend classic with our Surf & Turf special featuring steak and seafood served with roasted fingerling potatoes and asparagus for $47. Click Here to View Our Menu

Dining Events

Tuesday,
Mar 24
All Day

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖

Dining Events

Wednesday,
Mar 25
All Day

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖

Dining Events

Thursday,
Mar 26
All Day

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖

Dining Events

Thursday,
Mar 26
5:00 p.m.

Dominion Valley - Frost & Flames - Pasta Night @ Dominion Valley Country Club

Turn up the heat and chill out in style at Frost & Flame Pasta Night 🔥❄️ An evening where bold, fiery flavors meet cool, creamy comforts—served in a warm, inviting atmosphere that’s perfect for gathering with friends. Don’t miss this culinary experience—reserve your seat today at Palmer’s.

Dining Events

Thursday,
Mar 26
6:00 p.m.

Frost to Flames | A Spring Celebration!

❄️🔥 Frost to Flames | A Spring Celebration 🔥❄️ Frost to Flames is a celebration of the changing seasons, blending the last whispers of winter with the vibrant warmth of spring. Enjoy live music by David Andrew Smith, Live Action Fajita Station & Frosty Cocktails! Raise a glass to new beginnings, delicious bites, and an unforgettable evening where fire, music, and fun come together! 48 Hour Cancellation Policy in Place

Register

Dining Events

Friday,
Mar 27
All Day

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖

Dining Events

Saturday,
Mar 28
All Day

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖

Dining Events

Saturday,
Mar 28
9:00 a.m.

Saturday | Weekend Brunch at Lee's 1799!

1799 Belmont Brunch! Start your weekend right with a delicious brunch spread featuring fresh favorites, savory dishes, and sweet treats. Perfect for friends, family, or a relaxing morning out, a brunch you won’t want to miss! Enjoy Our Mimosa and Bloody Mary Bars View Menu Here! Reserve A Table Here!

Dining Events

Sunday,
Mar 29
All Day

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖